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Nice article from Jancis Robinson about the growing popularity (and quality) of Riesling wine.

Riesling gains popularity; fills up the world's wineglasses

quote:
The country in which the Riesling renaissance is perhaps most obvious is the United States. The value of American imports of German wine rose 27 percent in 2006 and sales of Riesling rose 29 percent in 2006, more than any other white variety. In an extremely ordinary cafe in La Guardia airport in New York recently, I was amazed to be given the opportunity to choose between two different German Rieslings by the glass. Upstate in the Finger Lakes, source of arguably America's finest dry Rieslings for the last 20 years at least, producers are pinching themselves that at last their very own variety is fashionable. Riesling grape prices here have recently overtaken those of once-lauded Chardonnay, mirroring what is happening over the border in Canada.
 
Posts: 14276 | Location: The Beautiful San Francisco Bay Area | Registered: 06 August 2001Reply With QuoteEdit or Delete MessageReport This Post
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Missouri's wine country has long specialized in Riesling. Probably because of the German heritage of the main wine towns.
I'm not an everyday fan -- EXCEPT with Thai food.
Riesling and Thai are the perfect odd couple.
When you dine at a reeaaally good Thai restaurant, you will usually find a deep selection of Rieslings.
My favorite...
Lotus of Siam in Las Vegas. Here is their wine list -- with Rieslings at the top, of course.
http://www.usmenuguide.com/lotusofsiamwinelist.htm


Deborah Horn
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Posts: 5026 | Location: St. Louis, MO | Registered: 04 September 2001Reply With QuoteEdit or Delete MessageReport This Post

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quote:
Riesling


Is a popular varietal here in Ontario as well. It doesn't require the same hot summers as red varietals and tolerates cold winters as well.

I'm not a fan either - except with thai or Vietnamese food! Wink
 
Posts: 2476 | Location: Burlington, ON, Canada | Registered: 12 April 2006Reply With QuoteEdit or Delete MessageReport This Post

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I'm a big fan of Bonny Doon Vineyards Pacific Rim Riesling. I don't eat much Thai or Vietnamese food, but I've enjoyed this Riesling with everything I've tried it with!

I tried a German Riesling the other day, and although it was different from the BD, I liked it just as much. http://www.cleanslatewine.com
I found it at Costco; I think it was about $12.
 
Posts: 14276 | Location: The Beautiful San Francisco Bay Area | Registered: 06 August 2001Reply With QuoteEdit or Delete MessageReport This Post

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I have become a big fan of Rieslings. I find they are extremely food friendly - much more than Chardonnay. The maker of Bonny Doon Pacific Rim moved to Washington state because this state's climate is good for Riesling and there are some exciting things happening with Rieslings here in WA. Riesling does better in northern climates including NY, Ontario and of course Germany. Recently I've been drinking Holy Cow Riesling and Kung Fu Girl Riesling by K Vintners. I've found Holy Cow at Costco. Both are great. As the site say:

quote:
Grapes grown in the rocky soils of Evergreen vineyard produce this fantastic single vineyard Riesling. Aromatics - think: Asian pear, white peach and spring flowers. Follow this with a burst of flavor and a long fresh satisfying finish.
Why Kung Fu Girl? Because Riesling and Girls kick ass!


Another great producer is Dr Loosen. You can find his low-end German Riesling for around $12 which is quite tasty. He has joined with St. Michelle, Washington State's largest winery, to create the stellar Eroica Riesling.
 
Posts: 7480 | Location: Edmonds, WA | Registered: 25 October 2001Reply With QuoteEdit or Delete MessageReport This Post

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Marta -
Thanks for the reminder of the St. Michelle Eroica Riesling. I read an article about the St. Michelle winery in Food & Wine magazine a few months back, and noted that their Riesling and one other varietal I like (written on a post-it somewhere around here Roll Eyes ) were listed as "exceptional values."

I'll look for the Holy Cow and Kung Fu Girl Rieslings, too. Love the names!
 
Posts: 14276 | Location: The Beautiful San Francisco Bay Area | Registered: 06 August 2001Reply With QuoteEdit or Delete MessageReport This Post

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Thanks for the ideas, Colleen and all!

This summer I really enjoyed a dry Riesling called Leitz Riesling Trocken. Just delicious! According to the Norwegian wine monopoly website (yes, you can only buy wine in these stores) it is medium deep golden with a hint of green, and the aroma is marked by lemon candy and pear, with a hint of petroleum and herbs. Yes, that is what it said! Anyway, it is really good and I will see if I can find something similar here in the US.
 
Posts: 786 | Location: Washington, DC | Registered: 08 May 2005Reply With QuoteEdit or Delete MessageReport This Post

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I love Chateau St. Michelle Dry Riesling, although I have not seen it lately...
 
Posts: 1375 | Location: Seattle - next is Isla Mujeres,MX in December, then its Paris in March, then hopefully England! | Registered: 02 May 2005Reply With QuoteEdit or Delete MessageReport This Post

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Today's Seattle Times had a good article on move of Pacific Rim to Washington. It is a pretty interesting read. They are also producing a gewürztraminer and a Chenin Blanc. Coming in the spring will be 4 single-vineyard rieslings in different styles. A couple of the wines will come from the area around Wallula which is the fast growing Washington region specializing in Rieslings.
 
Posts: 7480 | Location: Edmonds, WA | Registered: 25 October 2001Reply With QuoteEdit or Delete MessageReport This Post

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So I found a Leitz riesling in a winestore in Baltimore. It is called Leitz Weingut 2006 Rudensheimer Magdalenenkreuz Spatlese. Long name! It was 24 dollars. I am curious to see if it is on the drier side, I hope so. Will post review!
 
Posts: 786 | Location: Washington, DC | Registered: 08 May 2005Reply With QuoteEdit or Delete MessageReport This Post

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My local Costco was a bust for Riesling, except for the Clean Slate label. I can't stand Chardonnay, so of course there were bins and bins of the stuff! Very few other white wines were available ... I'll have to check out another location to see if I fare better.

Let us know how that Leitz tastes, Chiocciola!
 
Posts: 14276 | Location: The Beautiful San Francisco Bay Area | Registered: 06 August 2001Reply With QuoteEdit or Delete MessageReport This Post

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quote:
Originally posted by Colleen:
My local Costco was a bust for Riesling, except for the Clean Slate label. I can't stand Chardonnay, so of course there were bins and bins of the stuff! Very few other white wines were available ... I'll have to check out another location to see if I fare better.

Let us know how that Leitz tastes, Chiocciola!

Will do! I am saving it for my birthday on Sunday... Smile

I am sorry you didn't find anything at Costco, too bad that it was all Chardonnays. I have only been to Costco a few times a long time ago, so I don't remember anything about their wines.
 
Posts: 786 | Location: Washington, DC | Registered: 08 May 2005Reply With QuoteEdit or Delete MessageReport This Post
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