Slow Traveler
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For anyone interested. "Autori in masseria, il libro e' servita" Carlo Petrini, the founder of Slow Food, will be speaking about eating locally and thinking globally at Il Frantoio on May 21. You can find a schedule that lists additional encounters with different authors meeting at various masserie here.kat
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| Posts: 146 | Location: Puglia | Registered: 07 March 2004 |   |
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Slow Traveler
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Il Frantoio is a great place; worth visiting even if there is not a featured speaker.
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